Farting after eating garlic can be solved by drinking water to promote digestion or taking medication. Intestinal gas after eating garlic is more often caused by physiological reasons and pathological reasons, need to clarify the causes of symptomatic treatment. 1. physiological reasons: garlic such as stimulating food will produce hydrogen and carbon dioxide, with the intestinal tract out of the body, resulting in excessive exhaust, this situation does not require treatment, the patient can drink water to ease. 2. Pathological causes: generally caused by indigestion, after consuming garlic, intestinal bacterial fermentation faster, this stimulation will accelerate gastrointestinal peristalsis to produce gas. Serious cases with diarrhea and bloating, nausea and vomiting need to be treated with drugs promoting gastrointestinal dynamics such as domperidone and trimethoprim maleate. In daily life, pay attention to light diet, avoid spicy and stimulating food. It is recommended that the patient should go to the hospital in time for treatment under the guidance of a professional doctor and maintain a healthy and regular diet. The medication should follow the doctor’s instructions.