Wild vegetables do not have the effect of clearing the lung and resolving phlegm, so there is no such thing as the best three wild vegetables for clearing the lung and resolving phlegm. Clinically, you can clear lung heat and resolve phlegm by taking Sang Bai Pi Tang and Qian Jin Reed Stem Tang.
1. Mulberry White Peel Soup: commonly used in asthma caused by phlegm-heat and lung congestion. Clinical manifestations include wheezing and coughing, chest distension and pain, phlegm of sticky yellow color or blood phlegm, accompanied by chest tightness, body heat and sweat, thirst and cold drink, red face and dry throat, red urine and constipation. Sangbai Pi Tang can be taken to clear away heat and dissolve phlegm, promote lung circulation and calm asthma.
2. Qianjin Reed Stem Soup: Commonly used in carbuncle caused by phlegm and stasis, heat and toxic congestion. Clinical manifestations include slight body heat, cough and phlegm, or even coughing and vomiting foul-smelling pus and blood, and vague pain in the chest. Thousand Gold Reed Stem Soup can be taken to clear the lungs and resolve phlegm, expel blood stasis and expel pus (to promote the expulsion of blood stasis and pus).
Wild vegetables do not have the role of clearing the lungs and resolving phlegm, physical discomfort or the need for medication, should go to a regular hospital, in accordance with the guidance of the physician for treatment, do not use their own medication, to avoid delaying the condition, damage to the organism, which will lead to adverse consequences.