Qingjin Syrup is a proprietary Chinese medicine for relieving cough and calming wheezing (stopping cough and calming wheezing), with the effects of clearing heat, expectorating phlegm, relieving cough and calming wheezing. It is used for coughing, coughing up phlegm and wheezing in patients with acute bronchitis and acute attack of phlegm-heat syndrome of chronic bronchitis.
A few patients have slight dizziness and dry mouth after taking the medicine, which do not affect the continuation of treatment. This product is supplemented with sucrose, diabetic patients should be used safely under the guidance of a physician. Pregnant women should not take, cold phlegm coughing people should not use. If discomfort occurs after taking the product or the symptoms are not relieved, consult a doctor immediately. Patients should not self-medicate to avoid delaying the condition.