Generally a small or moderate amount of drink will not cause uric acid to rise, but excessive or long-term drink will cause uric acid to rise. Uric acid is the end product of purine metabolism, mainly produced by the cellular metabolic breakdown of nucleic acids and other purine compounds, as well as purines in food by the action of enzymes. Drinks contain a lot of fructose and fructic acid, especially high calorie carbonated drinks, excessive consumption will lead to the body’s protein, fat, sugar, purine and other metabolic disorders of the pathological state, thus leading to high uric acid. Long-term consumption of beverages will also increase the acidity of the body, resulting in an imbalance of the acid-base balance of the body, thus causing impaired metabolism of uric acid, which can lead to difficulties in uric acid excretion, resulting in elevated uric acid. It is recommended to drink as little as possible in daily life, especially diabetes, kidney disease patients, can be appropriate to eat more water, fiber-rich fresh fruits and vegetables, etc., to develop good eating habits. If you find that uric acid is elevated, it is recommended that you consult a doctor in a timely manner and follow the doctor’s instructions for standardized diagnosis and treatment.