Pregnant women can drink pigeon soup if they have a cold. Pigeon soup has a high nutritional value, pigeon soup is rich in protein and many trace elements, and low fat content, can improve the physical condition of pregnant women, enhance immunity, so pregnant women can drink pigeon soup. Pigeon soup should be light, not too greasy, to avoid causing indigestion and other adverse conditions. During the cold period, you should drink more warm water, rest more, and avoid exertion. Pregnant women with mild symptoms of cold can be improved by adjusting diet and lifestyle habits, but if the symptoms are more serious, combined with high fever and other symptoms, be sure to go to the hospital for examination and consultation, under the guidance of the doctor, reasonable treatment.