You can eat apricots for throat inflammation, but it should be in moderation. There are more causes of throat inflammation, often caused by viral or bacterial infections, which need to be comprehensively judged according to the specific duration of the disease, triggering factors and auxiliary examinations. It mainly involves tonsillitis, pharyngitis and other conditions, which can be manifested as fever, pharyngeal pain, difficulty in swallowing and so on. Daily should pay attention to light diet, eat more fresh vegetables and fruits, more rest to avoid staying up late and so on. Apricots belong to the fruit, containing a variety of rich trace elements, replenish the body’s calcium, potassium, phosphorus, iron, etc., and has a clear lungs and phlegm, clearing heat and detoxification effect, to help the body to improve immunity. However, the effective substances contained in the food are limited and cannot achieve the purpose of treating diseases. At the same time, apricots should be eaten in moderation, excessive intake will occur when abdominal pain, diarrhea and other discomforts. Finally, when the throat inflammation, it is recommended to consult a doctor in time, and under the guidance of the doctor to carry out regular treatment, follow the doctor’s instructions to adjust the diet.