Dangshan pear belongs to a kind of pear, pear is also known as mountain pear, sand fruit pear, wild pear, cool, sweet taste, slightly sour, to the lung, stomach, heart meridian. Efficacy: clearing the lungs and phlegm, promote the production of fluids and quench thirst. Applicable people: pears into pear juice to drink can be used for thirst and other people; pears and peppercorns wrapped in flour simmered and cooked to remove the peppercorns to eat pears can be used for lung heat caused by dry cough of the crowd. Nutritional value: pear contains carbohydrates, water, a variety of vitamins and minerals and other nutrients. Eating method: suitable for eating raw, juicing and drinking or made into dried fruit to eat. Precautions: poor function of the spleen and stomach, eat cold easily diarrhea is not suitable for people to eat more. In the case of daily consumption, the food efficacy is limited and cannot play a role in treating diseases. If there is any discomfort, please consult a doctor in time to avoid delay.