It is recommended that pregnant women eat easy-to-digest food for dinner and do not eat too much to avoid indigestion, pregnant women can eat the following foods for dinner: 1, tomatoes fried pork liver, which is a very suitable dish for pregnant women, pork liver is rich in iron. Iron can promote the production of red blood cells, pregnant women who do not consume enough iron during pregnancy, prone to iron deficiency anemia. Pork liver is rich in iron, which can help pregnant women replenish iron and effectively prevent iron deficiency anemia. Tomatoes are rich in vitamins and can facilitate the absorption of iron by pregnant women.2. Bok choy and tofu, also a suitable dish for pregnant women, is rich in protein and can provide pregnant women with the protein their bodies need. The bok choy is rich in vitamins and trace elements, and the bok choy and tofu are easily digestible foods that do not add to the burden on the stomach and intestines.