Rheumatism patients in the diet, the first main thing is to eat a light diet, eat easy to digest food, can also be a small amount of multiple meals. Secondly, try to avoid spicy and irritating foods, such as chili, pepper, onion, ginger, garlic and other foods. Secondly, you should also try to avoid the intake of too fatty and fried foods, and also strictly abstain from alcohol and smoking. Again in the diet should pay attention to nutritional balance, reasonable collocation, can be appropriate choice, containing high protein as well as easy to digest and rich in calcium, iron, zinc and vitamins of food, such as milk, egg whites, lean meat, freshwater fish, black fungus, fresh green vegetables and dark fruits and so on. Obese patients need to reduce their weight, so they also need to reduce the intake of high-calorie and high-fat foods.