Hyperthyroidism refers to hyperthyroidism. People with hyperthyroidism can usually eat beef, but they need to eat it in moderation. Hyperthyroidism is a condition in which the thyroid gland itself produces too much thyroid hormone, and patients experience symptoms such as irritability, insomnia, and hyperphagia. 100 grams of beef contains 19.9 grams of protein, 4.2 grams of fat and 528 kilojoules of energy, etc. Moderate consumption of beef can supplement the body’s nutrition and energy. However, it is not recommended that patients consume too much beef to avoid gastrointestinal discomfort, such as bloating, abdominal pain and other symptoms. Patients should pay attention to the balance of nutrients in food and avoid iodine-containing foods, such as kelp, nori, and marine fish. When the patient suffers from hyperthyroidism, it is recommended to go to the hospital in time and standardize the treatment under the doctor’s guidance.