Food does not have any efficacy role, with anti-inflammatory and bactericidal effects are generally macrolides and cephalosporins.
1. Macrolides: mainly erythromycin, azithromycin, madicillin and so on. Macrolides can block the activity of peptidyltransferase in the 50s ribosome, thus inhibiting bacterial protein synthesis.
After taking macrolides, some patients may experience abdominal pain and bloating, nausea and vomiting and other adverse reactions, which should be stopped immediately and informed to the doctor for treatment.
2. Cephalosporins: mainly cefixime sodium, cefuroxime sodium, ceftriaxone sodium and so on. Cephalosporins can destroy and inhibit bacteria by destroying the cell wall of the bacteria, causing the bacteria to be unable to reproduce and survive normally.
After taking cephalosporins some patients may have adverse reactions such as pimples, myalgias, seizures, etc. They should stop the medication and go to the hospital for treatment.
The above two drugs can be used to treat infections caused by gram-positive and gram-negative cocci, as well as anaerobic bacteria, legionella, mycoplasma, chlamydia and so on, with good anti-inflammatory and bactericidal effect, but must pay attention to be strictly in accordance with the doctor’s instructions.