There is no such thing as the top ten proprietary Chinese medicines for the treatment of white-thick tongue, Chinese medicine believes that white-thick tongue is mostly related to phlegm-dampness, food stagnation (the food is indigested and stops accumulating in the stomach), and spleen-stomach deficiency (the spleen and stomach are weak and cold), etc. Depending on the different causes of white-thick tongue, different treatment programs should be adopted. Phlegm-dampness: According to Chinese medicine, when there is phlegm-dampness in the patient’s body, the spleen’s function of elevating and clearing the air may be abnormal, leading to white-thickness of the tongue. Clinically, Chinese medicines such as Ping Stomach San, Huo Xiang Zheng Qi San and Er Chen Wan are commonly used for treatment. Accumulation of food: Overeating or excessive consumption of greasy food may trigger accumulation of food, resulting in failure to elevate the spleen qi, and the patient develops white and thick tongue coating. Patients are advised to take Chinese medicines such as Baohe Pills and Gastric Enhancement and Elimination Tablets to treat the accumulation of food, thus relieving the symptom of white-thickness of tongue coating. Spleen and Stomach Deficiency and Cold: This kind of patient has insufficient yang qi in the spleen and stomach, and it is easy for him to have white and thick tongue coating. Usually, medicines such as Pian Zi Lizhong Pill can be taken to warm up the middle and disperse the cold (use medicine to warm up the spleen and stomach to disperse the cold), so as to alleviate the symptom of white and thick tongue coating. The adverse effects or contraindications of the above medications are not yet clear, and should be treated under the guidance of a doctor.