What is the prevention of chronic cholecystitis? As we all know, chronic cholecystitis is a consequence of repeated episodes of acute cholecystitis or the long-term presence of gallbladder stones. This can lead to atrophy of the gallbladder, thickening of the gallbladder wall, diminished gallbladder function, etc. Prevention of chronic cholecystitis can be done from the following four aspects 1, through diet regulation. Try to reduce the intake of greasy fat-rich food, eat less spicy, stimulating, cold, hard and other hard-to-digest food. You can eat more fresh vegetables, fruits. Eat buns, noodles, porridge, rice flour, soy milk, tofu, milk and other foods that are easy to digest and rich in protein. Avoid eating a large amount of bile secretion, increasing the burden on the gastrointestinal tract and gallbladder induced cholecystitis. 2, strengthen exercise. Patients can run, fitness, yoga swimming and other exercises to enhance the body resistance, strengthen the ability to fight. The immunity is enhanced to make the occurrence of cholecystitis less likely. 3, drug control. Patients can prepare their own anti-inflammatory and cholestatic tablets, cholestatic capsules, ursodeoxycholic acid, cholelithione and other cholestatic drugs to reduce the occurrence of cholecystitis. 4.Surgical treatment. For patients with recurrent cholecystitis, surgery is the best prevention method. Especially for patients with chronic cholecystitis combined with gallbladder stones, surgical removal of gallbladder not only cures gallbladder stones but also prevents cancer of gallbladder.