Pregnant women just occasionally eat a runny egg general situation will not have a problem occurs, whether you need to consult a doctor to treat depends on whether the symptoms occur, only a very small number of people in the necessary need to treat with antibiotics. 1. do not need to be nervous to observe the situation: eggs may contain pathogens, including salmonella and a variety of parasites, etc., in the process of cooking eggs, most have been killed, runny eggs have been heated at high temperatures, even if not thoroughly cooked, most do not contain pathogens, because the human body’s own resistance to disease will not be basically due to eat a runny egg and the occurrence of infections, the majority of the population, including pregnant women! Most people, including pregnant women, do not have any symptoms, observation is enough, no need for special treatment. 2. The need for medical treatment: If a pregnant woman after eating a runny egg, nausea, abdominal pain, diarrhea, fever and other symptoms, it is necessary to routinely consult a doctor for examination, clear is an infectious disease, you can do pathogen culture drug sensitivity test to choose the medication. It is recommended to pay attention to dietary hygiene during pregnancy, not to eat uncooked food, and to consult a doctor immediately if you feel unwell.