Malt has the spleen and stomach, qi elimination, back to breast (so that the milk is reduced or no longer secreted) to eliminate flatulence and other effects, clinical treatment of rice noodles, potatoes and taro stagnant food, weaning, breast distension and pain and other conditions.
Malt for the graminaceous plant barley ripe fruit by sprouting dry processed products. Sweet in flavor, flat in nature. Attributed to the spleen, stomach meridian. It can move qi to eliminate food, strengthen the spleen and open the stomach, restore breast milk and eliminate flatulence. It is used in treating food stagnation, distension and pain in the epigastrium (stomach and abdomen), deficiency of the spleen with low food intake, milk stagnation, breast distension and pain, weaning of women, liver depression and dystocia (pain in the area of dystocia and ribs), and qi pain in the liver and stomach.
It should be noted that women are forbidden to take it during lactation, and pregnant women and people without accumulation of stagnation should take it with caution. It is recommended to use the medication under the guidance of a physician, so as not to cause delays in the condition.