Bowel cancer can drink some light tea, but avoid drinking strong tea, so as not to aggravate the burden of the digestive tract.
Tea contains minerals such as copper and manganese, carotene and other vitamins and nutrients. Moderate consumption of non-stimulating tea will have no adverse effect on bowel cancer patients. However, if it is strong tea, which is rich in caffeine and relatively irritating, the fragile digestive tract of the patient will cause digestive discomfort after accepting such strong tea, which will aggravate the condition, so drinking strong tea should be avoided.
Bowel cancer patients need to have a balanced diet, fully replenish proteins, vitamins and minerals, choose to consume foods containing dietary fiber to avoid constipation, replenish proteins by consuming fish, eggs, etc., replenish vitamins by consuming vegetables and fruits, such as red beans, green beans, etc. and replenish minerals by consuming mushrooms.
Stop smoking and drinking alcohol during cancer and avoid irritating foods. If there is a complication of intestinal obstruction, the patient should eat after the intestinal obstruction is relieved.