Patients with hepatitis B can eat fish rich in high quality protein. Hepatitis B patients, because it is easy to cause damage to liver function, it is best to eat high-quality proteins, especially these animal proteins, such as the proteins in fish are more suitable for eating. Conventional grass carp, mackerel, scallop, carp, white fish, carp, pomfret, crucian carp, etc., are appropriate to eat. Hepatitis B patients who eat fish, it is recommended to try to steamed fish or stewed fish, this nutrient content will be higher. Can not eat fried fish. However, if hepatitis B patients have cirrhosis, we should pay attention to control the amount of protein, eat fish, pay attention to control the amount, at the same time can not drink alcohol, regular review indicators.