What is the practice and efficacy of ice sugar stewed with snow pear and Sichuan pei?

The practice of Snow Pear and Sichuan shellfish stewed rock sugar is generally pear, Sichuan shellfish powder, rock sugar together in a pot of stewing, with nourishing Yin moisturizing lungs (replenish the body of Yin fluid to moisturize the lungs), lowering the efficacy of gas and cough. Snow pear and Sichuan shellfish stewed rock sugar practice for the snow pear peeled and cut into pieces and added to the pot, add water, Sichuan shellfish powder, and rock sugar together in the pot, stew for a period of time can be, need to pay attention to, Sichuan shellfish should not be put more. In the theory of Chinese medicine, Chuanbei mother has the effect of moistening the lungs and dispersing knots, stopping coughing and resolving phlegm. However, it should be noted that this product is not suitable for people with heavy phlegm and dampness, spleen and lung Yang deficiency. Snow pear and Sichuan shellfish stewed rock sugar as a medicinal dietary therapy on the human body has a certain positive effect, but can not replace the drug treatment of disease, it is recommended to consume under the guidance of a professional Chinese medicine practitioner or dietitian.