Onion-infused red wine generally does not have any special properties or effects, and is not able to exert the same effects and actions as medicines, and there is no clear information that it can be used to treat diseases. It is not recommended to drink red wine with onions, alcohol is a class of carcinogens.
Onion is a common food, rich in protein, fat, carbohydrates, insoluble dietary fiber and other nutrients, can be eaten in moderation. Red wine is fermented from grapes and other fruits into fruit wine, alcohol is a class of carcinogens, daily drinking is not recommended.
Onion soaked red wine does not treat some of the role of the disease, if there is physical discomfort, not blindly think that onion soaked red wine and other food can be used to improve the symptoms of the disease. This needs to be timely medical treatment, under the guidance of a professional doctor, to give the appropriate treatment, to avoid delays in the condition.