Patients with multiple myeloma should have a light diet and use foods that can inhibit excessive bone marrow proliferation, such as kelp, nori, wakame, sea clams and almonds. The patient should use foods that can inhibit the overproliferation of bone marrow, such as seaweed, nori, wakame, clam, almond, peach kernel, plum, clam, unified fish, leek, mountain plant, jellyfish, turtle nail, turtle meat, oyster, walnut. Pig liver, bee’s milk, sesame, peanut snapper, mud fish, sea eel. Quit smoking and alcohol, avoid eating fat, sweet and thick taste as well as cold, spicy products. In order to eliminate the source of disease, can be appropriate to drink milk. If you have kidney function damage, you should also adopt a low-salt diet. If the pieces of true cytosis and primary thrombocytosis, should add peanuts, grapes and other foods that increase the coagulation function.