It is generally not advocated for people with poor stomach to eat spicy food once in a while so as not to cause gastrointestinal discomfort.
There are many causes of gastrointestinal upset, such as long-term dietary inappropriateness, mental factors, genetic factors, Helicobacter pylori infection or gastric ulcers, acute gastroenteritis and so on. For people with gastrointestinal upset, eating spicy food once in a while is not advocated because spicy food may cause irritation to the mucous membrane of the gastrointestinal tract, which may cause pain, diarrhea or constipation and other symptoms, and have an impact on the quality of life and health.
In addition to spicy food, people with poor stomach and intestines should also avoid eating cold, greasy and other irritating foods, and actively quit smoking and drinking. Pay attention to develop good living habits, avoid overeating and so on.
It is recommended that people with gastrointestinal problems actively cooperate with the doctor’s treatment, pay attention to the rationality of the daily diet, to ensure a balanced intake of nutrients.