There is no beer that can cure gout. Drinking alcoholic beverages, including beer, is one of the important triggering factors of gout, ethanol intake can make the body lactate and ketone body synthesis increase and thus inhibit the excretion of uric acid, ethanol can also accelerate the synthesis of purine so that the production of uric acid increased. In addition, drinking alcohol is often accompanied by purine-rich animal offal, seafood, beef and mutton and other foods, can make the patient’s body uric acid production increased. Therefore, any beer containing alcohol will not only have no therapeutic effect on gout, but may also aggravate or induce gout. It is generally recommended that gout patients avoid drinking beer, in addition to this, gout patients should also increase the daily water intake to promote the excretion of gout, if necessary, should follow the doctor’s advice to take such as benzbromarone and other uric acid lowering drugs to control the level of uric acid in the body. Gout patients can go to the rheumatology and immunology department of regular hospitals and other related departments for detailed consultation, and follow the doctor’s instructions for a reasonable diet.