Diet and contraindications for urinary fistula in obstetric injury

  Urinary fistulas are abnormal passages that form between the female genital tract and the urinary organs. It mainly includes vesicovaginal fistula, urethrovaginal fistula, vesicourethrovaginal fistula, and urethrovaginal fistula. It is one of the most painful diseases for women, as the urine cannot be controlled to flow out from the vagina, which makes the patient’s contact with the surrounding people affected by the abnormal unpleasant fishy smell and causes great mental and physical pain to the patient.   The food suitable for patients with urinary fistula: 1, eat more food containing vitamin A, C; 2, eat more fresh vegetables and fruits.  The bitter melon is rich in vitamin C do not eat too much at once.  Garlic scapes Garlic scapes contain chorine, which has a bactericidal ability of 1/10 of penicillin and is good for killing pathogenic bacteria and parasites, which can prevent influenza, prevent wound infection, treat infectious diseases and deworming. Garlic scapes should not be overcooked to avoid destruction of the spicy elements and reduction of the bactericidal effect.  Chicken liver Chicken liver is rich in vitamin A, which maintains normal growth and reproductive functions. Animal liver should not be consumed with vitamin C, anticoagulant drugs, levodopa, eugenol and phenelzine.  The food that should not be eaten by patients with urinary fistula: 1. forbidden to eat “thick” food; 2. forbidden to eat all dairy products; 3. forbidden to eat food containing calcium oxalate.