Dandelion how to eat the best efficacy statement is too absolute, unscientific. Usually dandelion decoction with water and drink soup is effective. Dandelion is commonly used in traditional Chinese medicine to remove heat and toxins, this product also has a certain effect of diuresis. Dandelion can be used to treat skin swelling and pain caused by heat toxins, as well as breast carbuncle (red, swollen and painful breasts, poor milk discharge, and ultimately the formation of suppurative diseases), lung carbuncle, intestinal carbuncle (carbuncle in the bowels of the intestinal organs, with fever, pain in the right abdomen, and palpable masses as a manifestation of the performance). Its effect of inducing dampness can treat pain in urination caused by dampness-heat underflow (dampness and heat evils invading the intestines, bladder, pubic area and lower limbs, etc.). The above effects of dandelion usually require decoction with water. Chinese medicines usually need to be used in combination, if you need to use dandelion, it is recommended to carry out regular treatment under the guidance of a doctor, so as to avoid the occurrence of medicines that do not suit the symptoms, affecting the efficacy of the treatment or causing damage to the organism.