When pregnant women are pregnant, it is possible to eat the emperor’s cabbage, also known as coronary, is a relatively nutritious vegetables, the benefits of the following: First, pregnant women during pregnancy, it is easy to lose appetite, eat coronary vegetables can eliminate food, appetite, but also to relieve pregnancy vomiting. Because of the special smell of volatile oil in the coronary, can promote appetite, but also to speed up the peristalsis of the gastrointestinal tract, to promote defecation, to prevent dry vomiting. Secondly, coronarium is rich in amino acids and vitamins, which can nourish the heart and calm the mind, and can stabilize the mood of pregnant women to prevent memory loss during pregnancy. Thirdly, the nutrients inside the coronary, and the effect of lowering blood pressure, pregnant women can eat it, can regulate blood pressure, coronary also reduce edema effect, so can regulate the body’s water metabolism, pass urine, eliminate edema.