Drinking herbs for fever?

Drinking Chinese medicine can treat fever, but the exact effect varies from person to person. Commonly used Chinese medicines include Yin Qiao San and Nine Flavors Double Solution Oral Liquid. Specific medication needs to be under the guidance of a physician. 1. Yin Qiao San is composed of honeysuckle, forsythia, peppermint, thorn mustard, tempeh, burdock, platycodon, tamarind, rehmannia, and licorice. It has the effects of pungent coolness and penetration of the surface, clearing heat and removing toxins (removing heat and toxins from the body). It is used for fever and headache caused by wind-heat cold, dry mouth and cough, sore throat, and short and red urine (small amount of urine, dark yellow color). 2. Jiuwei Shuangjie Oral Liquid has the efficacy of relieving surface heat, diarrhea and detoxification (removing fire and toxicity in the body). It is used for wind-heat cold and flu caused by external wind-heat surface evils (evils on the surface of the muscle), with heat both on the surface and inside the body, characterized by fever or bad wind, headache, nasal congestion, cough, runny nose, sore throat or with redness and swelling, thirst or with urination and redness, dryness of the bowels. If you feel unwell, it is recommended to go to the hospital as soon as possible, do not self-medicate to avoid delaying your condition.