Cassia seed chrysanthemum liver tea should be chrysanthemum cassia seed tea, should be taken in accordance with medical advice, such as the emergence of uncomfortable symptoms, it is recommended to discontinue use in a timely manner, it is not recommended that long-term use. Chrysanthemum is the dried head of chrysanthemum, family Asteraceae. Its flavor is sweet, bitter, slightly cold in nature, belonging to the lung, liver meridian, with the wind and clearing heat, calm the liver and clear the eyes, clear heat and detoxification (clearing the body of heat and poisonous evil), used to treat wind-heat and colds, headache and dizziness, redness and pain in the eyes, eyesight dimming, carbuncle and toxicity. Cassia seeds are the dried mature seeds of Cassia obtusifolia or Cassia obtusifolia, family Leguminosae. Its flavor is sweet, bitter, salty, slightly cold, attributed to the liver, large intestine meridian, has the effect of clearing heat and brightening the eyes (to get rid of the body’s heat evil, to promote the recovery of vision), laxative effect, used for the red eyes and astringent pain, shyness and more tears (the eyes are afraid of the light, and often tears), headache and vertigo, dark and unclear, constipated stools. Chrysanthemum cassia seeds in water to drink for headache and dizziness, eye redness and swelling pain in the crowd has a certain auxiliary role in relieving, need to use the drug under the guidance of a doctor.