Pregnant women with high blood sugar recipes: one, yam, pregnant women eat yam can lower blood sugar, effective control of blood sugar levels. Second, onions, onions in the disulfide, trisulfide, odor substances thiol and a variety of amino acids have relatively high medicinal value, can play a role in lowering blood sugar, blood fat, anti-inflammatory, asthma and anti-platelet agglutination, raw food or fried food can be. Three, nori, nori in nori polysaccharide, fat, vitamins, protein and carotene content are relatively rich, including nori polysaccharide to lower blood sugar has a very good effect, fasting consumption of nori or with nori soup soup, can lower blood sugar. Four, carrots, carrots, including a variety of carotenoids, pigments and vitamins, etc., has a significant role in lowering blood sugar, raw or pounded juice to drink can be. Five, black fungus, black fungus in the black fungus polysaccharide has a hypoglycemic effect, and black fungus also contains more protein, carotene, vitamins and iron, sodium, potassium, calcium and other minerals, pregnant women eat black fungus can not only reduce blood sugar, but also absorb the nutrients needed by pregnant women. Six, bitter gourd, modern clinical reports, bitter gourd has a significant hypoglycemic effect, and bitter gourd has a variety of ways to eat, you can do cold dishes or fried soup, can also be dried and make tea or juice to drink, but bitter gourd is cold, pregnant women should not eat more.