Hypothyroidism generally refers to hypothyroidism, you can eat shrimp in moderation, hypothyroidism is not resolutely can not eat food, but pay attention to the amount of food intake. Shrimp is rich in high-quality protein and vitamin D, vitamin E, calcium, potassium and other vitamins and minerals, can replenish the body’s need for energy and nutrients, so hypothyroidism can eat shrimp, but pay attention to moderation, to ensure balanced nutrition. Avoid eating too much, so as not to cause gastrointestinal discomfort. Patients with hypothyroidism should ensure that their diet is nutritionally adequate, comprehensive and balanced. If the patient has hypothyroidism, it is recommended to consult a doctor in time, standardized treatment under the guidance of the doctor, and should pay attention to regular review.