Low-fat and easily digestible food should be eaten in the near future after discharge from the hospital, and the restriction can be gradually released later as the gastrointestinal function recovers. After gallbladder removal, the function of the gastrointestinal tract is temporarily affected to a certain extent; coupled with the temporary disorder of the original dependency of the biliary-intestinal circulation, there is a process of adaptation to the diet. This process varies from person to person, and recovery is usually within a few months, or as fast as a few days. Usually the guiding principles are: less then more, soft then hard, vegetarian then non-vegetarian, small amount and many meals. There may be transient vomiting or nausea after surgery due to the effect of anesthetics, which can be treated with targeted medication under the guidance of the doctor. Eight hours after surgery, if there is no vomiting, you can drink 30-50 ml of water first. You can get out of bed 12 hours after surgery, and if you are not informed by the medical staff of any special restrictions, you can eat liquid food such as rice soup or porridge the next day, but avoid whole milk. If you cannot relieve the pain, you can tell your doctor and use painkillers under his guidance. The stitches are usually removed in 4~5 days. If there is any abnormal bleeding and oozing, please inform the medical staff.