Panax ginseng with propolis in wine has the effect of resolving turbidity and lowering fat (clearing the body of impurities and reducing excess body fat), eliminating swelling and fixing pain (eliminating swelling and pain), and so on. 1. Panax ginseng has the effects of dispersing blood stasis and stopping bleeding (removing blood stasis and stopping bleeding), subduing swelling and relieving pain. It is used in treating hemoptysis, hematemesis, epistaxis, hematochezia, metrorrhagia (excessive menstrual flow or dripping), traumatic bleeding, stabbing pain in the chest and abdomen, and swelling and pain in bruises. Use with caution for pregnant women. 2. Propolis has the effect of tonifying weakness, resolving turbid fat and quenching thirst. Used for weakness and premature aging, hyperlipidemia, thirst; external treatment of chapped skin, burns. Note that the medicinal wine can not replace the use of drugs, if you need to drink Panax ginseng with propolis soaked wine, it is recommended to consult a professional doctor.