Patients with cerebral infarction are able to eat goji berries. Goji berries are beneficial to patients with cerebral infarction because they have the ability to regulate blood sugar, lower blood pressure and prevent atherosclerosis. Cerebral infarction is an acute ischemic cerebrovascular disease, the main causes of which include atherosclerosis, hyperlipidemia, hyperglycemia, hypertension and hyperhomocysteinemia. When patients have the above risk factors, they tend to aggravate the infarction and also increase the risk of re-infarction. Therefore, for patients with cerebral infarction, it is beneficial to eat wolfberry appropriately. Wolfberry has rich nutritional value, can increase the immunity of human body, improve the resistance of human body to diseases, has certain strong body aphrodisiac effect, can improve the content of plasma coronarin in human body, can improve the function of brain and increase the memory of human. At the same time, Chinese wolfberry can also improve the vitality of the human body, has a certain anti-fatigue and health benefits.