How can slippery veins be prevented?

The slippery pulse is a type of pulse. The pulse is fluent, should refer to the round and smooth, like a pearl rolling on a jade plate. Fluent pulse should mean round and slippery, like a pearl walking on a plate. The slippery pulse refers to evidence of phlegm, food stagnation, and actual heat. Because the actual evil is congested within, the qi is solid and the blood surges, therefore the pulse is fluent and should refer to slippery. If a woman is not ill but sees a slippery pulse, she can determine whether she is pregnant or not. Prevention The slippery pulse is responsible for phlegm-drink, food stagnation, actual heat and other symptoms, and also for pregnancy. If a woman sees a slippery pulse without disease, pregnancy can be judged (2nd to 9th month of pregnancy). In a normal person, a slippery and gentle pulse (slightly slippery) is a sign of harmonization of Ying and Wei, and fullness of Qi and Blood. Phlegm Drinking [Signs] Emaciation, distention and fullness in the chest and epigastrium, dullness and vomiting, watery sound in the stomach or squeaky bowel, loose stools or cold back, dizziness, palpitations and shortness of breath. White coating on the tongue and slippery pulse. Treatment】 Warming Yang and dissolving drinks. Main formula: Fu Gui Zhu Gan Tang (Zhang Zhongjing “Jin Kui Essentials”) plus reduction. Prescription: Fu Ling 20g, Gui Zhi 15g, Bai Zhu 12g, Roasted Licorice 6g, Fa Xian Xia 12g, Ginger 10g. Take with water decoction. Food stagnation – Avoid foods that are greasy or oily and difficult to digest, such as glutinous rice, lentils, pork, duck meat, oyster meat, snapper meat, sea cucumber, milk, eggs, longan, red dates, peanuts, walnuts, pine nuts, sesame, spinach, honey, etc. Foods with astringent effect, such as umeboshi, lotus seeds, gorgonian, pomegranate, etc. can stagnate food stagnation and should also be avoided. (1) Grape drink: 15 grams of raisins, simmered in 200 ml of rice milk for 10 minutes, remove the dregs and drink warm. (2) Mixed potpourri: 15 grams of dried scallops, soaked; 50 grams of radish, shredded; dried hawthorn slices fried yellow, softened. The above ingredients into the frying pan after adding tomato sauce 50 grams, put the appropriate amount of salt, monosodium glutamate and water, at the same time with 80 grams of japonica rice in the bottom of the pot or oven baking hot and then placed on the plate, while hot will be assorted lei and soup poured on the pot of pot that is ready. Real heat: for real heat in the qi part, Bai Hu Tang; for real heat in the blood part, Sisun Qingliang Drink.