It is possible to eat pears when your child has a cold and fever, but it is best to have boiled pears or boiled pear water with rock sugar. The taste of pear is on the sweet side, with a little bit of acidity, and belongs to the cold fruit. It can stop cough, moisten the lungs and cool the heart, reduce inflammation and fire, and can detoxify phlegm. Pears contain sufficient water, as well as glucose, sucrose and vitamins. It can provide fiber and trace elements such as calcium, phosphorus and iron, and contains a certain amount of protein, fat, carotene, vitamin b1, b2 and malic acid, etc. It can maintain the healthy state of body cells, help detoxify organs, purify the body, soften blood vessels, promote blood circulation, transport calcium from blood to bones, and enhance bone calcium. If the fever is not very serious, but only relatively mild, it is not recommended to take medicine. Because fever can stimulate the body’s immune system, from one side, it is good for the human body, mild fever as long as in the usual more attention, will soon be cured.