Mulberry Leaf Tea works by clearing the liver, evacuating wind-heat, and calming liver yang. It works by treating symptoms caused by wind-heat colds, or hyperactivity of liver yang (high liver yang, which causes dizziness, dizziness, headache and other symptoms).
Mulberry leaf is the dried leaf of the mulberry, family Moraceae. It is sweet, bitter and cold in nature. It belongs to the two meridians of the lung of the Taiyin of the hand and the liver of the syncopated yin of the foot. It is effective in dispersing wind-heat, calming liver-yang, clearing the liver and improving eyesight. It is often used in the treatment of symptoms such as dizziness and headache, fever and dry throat, blurred vision, redness and swelling of the eyes.
The adverse reactions and contraindications of Mulberry Leaf have not been clarified. When treating external wind-heat, it can be taken together with mint and chrysanthemum; when treating hyperactivity of liver yang, it can be taken together with cassia seed and chrysanthemum.
The efficacy of mulberry leaf tea is limited, not a substitute for medication to treat the disease, if the body is not feeling well, it is recommended to consult the hospital in a timely manner, so as not to delay the condition.