Generally speaking, spinach is not recommended for patients with kidney stones. Spinach is a kind of vegetable, although spinach is rich in vitamin C, which is beneficial to the body’s vitamin C supplementation after intake. However, spinach is relatively rich in oxalic acid, which can combine with calcium to form calcium oxalate, which may aggravate the condition of kidney stones, so it is not recommended to eat spinach, and if you want to eat it, you can eat a little less. In addition, for kidney stone patients, in daily life should also pay attention to drink more water, more urination, and then increase the flushing effect of urine, which is conducive to the recovery of kidney stone disease. For people with kidney stones, they should go to a regular hospital in time and follow the doctor’s instructions for treatment and diet.