Cornhusk mulberry leaf tea to a certain extent through the role of diuretic can play a certain auxiliary effect of lowering uric acid, but this tea drink is limited, can not be used as the main method of lowering uric acid.
Due to elevated uric acid can gradually cause joint flexion and extension of unfavorable, painful, stiff and swollen and other conditions, is the Chinese medicine “paralysis” category, Chinese medicine believes that the disease and physical weakness, feel the wind and heat of the evil, labor and leisure and other reasons are related.
Cornhusk can promote water seepage and dampness (to promote the operation of water to dispel dampness), mulberry leaves can evacuate wind-heat, the two tea drink can eliminate wind-heat through the elimination of evils, facilitate urination, to a certain extent to relieve the pain, accelerate the uric acid out of the body, so as to reduce the level of uric acid in the body.
However, the Chinese medicine is mainly through the role of decoction, drinking water may be due to the release of active ingredients is limited, will affect the efficacy, can only play an auxiliary role in lowering uric acid, and can not be used as the main uric acid medication to use.
If you want to reduce uric acid, patients need to be based on their own actual conditions, under the guidance of a professional Chinese medicine practitioner to identify and treat.