It is possible to eat glutinous rice in the early stages of pregnancy. Glutinous rice is not very harmful to the body of pregnant women, so in terms of diet, pregnant women should choose appropriately and reasonably, try not to be partial, you can eat more fresh food, replenish the body’s required trace elements and protein, but also timely replenishment of the body’s required nutrition, so that it is conducive to the normal development of the fetus, if the pregnant woman belongs to the stomach is relatively cold If a pregnant woman has a weak stomach and not a very good appetite, it is recommended to consume glutinous rice in small quantities to avoid intestinal discomfort or indigestion. It is also important to pay attention to proper exercise in daily life, which not only helps to promote the body’s digestion, but also to improve their own immune system, allowing the fetus to develop better.