Patients with colitis should strictly follow the medical advice and scientifically manage their dietary habits. For the choice of fruits, they can try to consume fresh fruits with low residue and low fiber content, such as kiwifruit and grapefruit, which are easier to be digested and absorbed after they enter the intestines.
Usually, patients with colitis should avoid spicy, greasy stimulating food in daily life, and choose some light, soft food, which can help digestion, and ensure daily intake of high-quality protein food, and try to eat less and more frequent meals, so that the intestinal tract can get sufficient maintenance and rest.
At the same time, patients should also ensure sufficient rest time every day, to develop a regular routine, try not to drink alcohol, smoking, which will also play a role in the recovery of the disease.
In addition, it should be noted that any kind of fruit or any kind of dietary pattern can only play a supplementary role in the recovery of the disease, and can not be used as a therapeutic means.
Therefore, patients are advised to consult a doctor when symptoms occur, and to take reasonable medication and treatment under the guidance of the doctor.