You can’t eat bluefin tuna for gout.
Bluefin tuna belongs to the seafood, which is rich in a large number of purines, every 100g bluefin tuna body contains 130mg of purines. Purine in the body metabolism process will produce uric acid, gout patients eat bluefin tuna has induced gouty arthritis attack may, so gout can not eat bluefin tuna.
Gout patients should avoid foods containing high purine, such as animal offal, seafood, thick meat soup and other foods. Prohibit alcohol, drink more water to promote uric acid excretion, and exercise appropriately.
It is recommended that gout patients actively control the diet, and at the same time to regular hospitals, under the guidance of the doctor standardized diagnosis and treatment.