New garlic means garlic. Garlic is also known as hu garlic, gourd, warm, pungent flavor, to the spleen, stomach, lungs, large intestine meridian.
Efficacy: Warming the middle and moving stagnation, detoxification, insecticide.
Applicable people: new garlic with brown sugar, ginger and boil water to drink can be used for pediatric whooping cough and tuberculosis caused by hemoptysis and other people; and egg yolk steamed and eaten can be used for dysentery, diarrhea, bleeding stools and other people; with betel nut can be used for intestinal ascariasis, skin inflammation, women with subluxation of the disease and pubic itching, and other people.
Nutritional value: new garlic contains garlic oil, allicin and lipids, polysaccharides, enzymes and other compounds.
How to eat: New garlic is suitable for eating with meals or as a condiment.
Cautions: New garlic is not suitable for consumption on an empty stomach.
In daily consumption, the food has limited effects and cannot be used to treat diseases. If you feel sick, please seek medical advice to avoid delay.