There is no research indicating that red ginseng stew can not be consumed during menstruation, but red ginseng belongs to Chinese medicinal herbs, which has the effects of tonifying vital energy, restoring normal pulse, preventing and controlling deficient disease, benefiting qi and ingesting blood (preventing bleeding by replenishing qi), and so on, and if there is no indication of deficiency and deficiency, and qi does not ingest blood and other related indications, it is not recommended to take it.
Red ginseng stew has certain medicinal value mainly because it contains red ginseng, therefore, red ginseng stew has certain efficacy of red ginseng, red ginseng has the efficacy of tonifying vital energy, restoring the pulse and stabilizing blood loss, benefiting qi and taking in blood, applicable to deficiency and desire for loss of vital energy, limb coldness and pulse weakness, qi not taking in blood, and bleeding from collapse.
Red ginseng stew has the effect of regulating menstruation for those who have insufficient qi and blood and low menstrual flow. However, if there is no indications related to deficiency of body and blood, i.e. those who have normal menstruation, red ginseng stew is not recommended to be taken, as it may lead to increase in menstrual flow, even dribbling or disintegration (excessive menstruation or dripping of menstruation).
It should be noted that this product should not be used in conjunction with quinoa and wulin. If medication is needed, it is recommended to follow the doctor’s prescription and should not be used on its own.