The number of patients with diabetes has been increasing, after suffering from diabetes, patients’ physical health and psychological will suffer a great blow, and the cost of treating diabetes is also very high, timely diabetes patients in ordinary times if they can do a good job of self-monitoring, is timely detection of changes in blood glucose, timely take some scientific treatment program, but also to reduce the process of treatment of physical damage, the following Let’s take a look at the normal value of blood glucose 2 hours after meal.
It is also one of the best ways to treat diabetes, which has been recognized by many people. For the normal value of blood glucose 2 hours after meal, it is also very meaningful to be able to carry out the test in time, knowing the specific value, which has a great effect.
Normal values
Fasting blood glucose normal value
1.General fasting whole blood glucose is 3.9～6.1 mmol/L (70～110 mg/dL), and plasma glucose is 3.9～6.9 mmol/L (70～125 mg/dL).
2.Diabetes can be diagnosed when fasting whole blood glucose is ≥6.7 mmol/L (120 mg/dL) and plasma glucose is ≥7.8 mmol/L (140 mg/dL) with 2 repeated measurements.
3.When fasting whole blood glucose is above 5.6 mmol/L (100 mg/dL) and plasma glucose is above 6.4 mmol/L (115 mg/dL), glucose tolerance test should be done.
4. When fasting whole blood glucose exceeds 11.1 mmol/L (200 mg/dL), it means that insulin secretion is extremely low or lacking. Therefore, when fasting blood sugar is significantly increased, diabetes can be diagnosed without other tests.
Normal value of postprandial blood glucose
1 hour after meal: blood glucose 6.7-9.4 mmol/L. At most, it should not exceed 11.1 mmol/L (200 mg/dl).
2 hours after meal: blood glucose ≤ 7.8 mmol/L.
3 hours after meal: normalization after the third hour and negative urine glucose in all times.
Normal blood sugar value for pregnant women
Pregnant women’s fasting does not exceed 5.1 mmol/L.
1 hour after meal: 1 hour after meal blood glucose value is generally used to detect pregnant women’s diabetes detection, and the authoritative data shows that pregnant women’s 1 hour after meal should not exceed 10.0mmol/L to be the normal level of blood glucose.
2 hours after meal for pregnant women: normal blood sugar value after meal is generally stipulated not to exceed 11.1mmol/L, while normal blood sugar value 2 hours after meal for pregnant women is stipulated not to exceed 8.5mmol/L.
1. Fasting blood glucose: The blood glucose value detected after overnight fasting (at least 8 hours without any sugar, except for drinking water) and before breakfast. The purpose of the examination is to reflect the blood glucose in the basic state at night, the rise of blood glucose in the early morning and the long-term efficacy of hypoglycemic drugs.
2. Two-hour postprandial blood glucose: It reflects the effect of treatment on diabetes and is also one of the methods for screening diabetes.
3.Nocturnal blood glucose: Self-designed time to measure nocturnal blood glucose, reflecting if the blood glucose is high before breakfast, whether the blood glucose is always high at night or only high in the morning.
4.Random blood glucose: the body’s effect on blood glucose under special circumstances, such as eating more, eating less, eating special food, drinking alcohol, exertion, illness, emotional changes, menstruation, etc., to capture the moment of low blood glucose in time (within about 10 minutes), and to measure blood glucose in time when low blood glucose is suspected to occur. What to eat to lower blood sugar, click online consultation doctor
5. Normal value of blood sugar after meal: It can be divided into 1 hour blood sugar value after meal and 2 hours blood sugar value after meal. 1 hour blood sugar value after meal should be controlled within 10.0mmol/L, while 2 hours blood sugar value after meal should be controlled within 7.8mmol/L as far as possible. 2 hours blood sugar after meal can be called abnormal glucose tolerance if it is 7.8~11.1mmol/L.
Only after understanding the normal value of 2 hours postprandial blood glucose can we judge the state of the patient’s disease. It is only then that the existence of some diseases can be judged, especially for diabetic patients is very good, can play a good therapeutic role, diabetic patients in ordinary life should also have a lot of things that need to be noted, to avoid foods with high sugar content. The actual diabetic is also a good candidate for the position of the diabetic.