If you have blurred eyes after eating too much garlic, you should go to the ophthalmology department of the hospital in time to find out the cause and then treat it, for example, you need to use antibiotic eye drops to treat keratitis and hormone eye drops to treat iridocyclitis.
Garlic is a pungent and stimulating food. Cooked food is generally not very relevant, but raw food may aggravate inflammatory reactions, such as keratitis and iridocyclitis.
Keratitis is an inflammation of the cornea that reduces the transparency of the cornea and affects vision, and is usually treated with antibiotic eye drops, such as ofloxacin eye drops and tobramycin eye drops.
Iridocyclitis, on the other hand, is an inflammation caused by autoimmune reaction, which can affect vision due to cloudy aqueous humor, and can be treated with hormonal drugs such as prednisolone acetate eye drops and clopidogrel eye drops.
Patients with symptoms of blurred vision after eating garlic should go to the ophthalmology department of the hospital in a timely manner, the doctor to identify the cause and guide the treatment.