Red ginseng, angelica, astragalus, maitake and jujube in boiled water can be used to replenish vital energy, replenish and invigorate blood, and promote the production of fluids. It should be noted that when boiling water, the drugs are not matched and the amount of medicine is limited, so it can not play a better therapeutic effect.
Red ginseng is warm in nature, sweet in taste and slightly bitter in flavor. It can enter the heart, kidney, spleen and lung meridians, and can be used to replenish vital energy, benefit qi and regulate blood (preventing bleeding by replenishing qi).
Angelica sinensis is warm in nature, sweet and pungent in flavor, and enters the liver, heart and spleen meridians to nourish and invigorate blood, regulate menstruation and relieve pain.
Astragalus is warm in nature, sweet in flavor, and can enter the Lung and Spleen meridians to tonify qi and raise yang, promote the production of body fluid and nourish blood, and benefit the Weiwei and consolidate the epidermis.
Ophiopogon is slightly cold in nature, sweet and bitter in flavor, and can enter the stomach, heart and lung meridians, which can nourish yin and moisten the lungs, benefit the stomach and promote the production of fluids.
Red Jujube is warm in nature, sweet in taste, and can enter the spleen meridian, stomach meridian and heart meridian, which can nourish the middle Jiao and benefit the qi (treating qi deficiency by nourishing the spleen), nourish blood and tranquilize the mind.
The adverse effects and contraindications of the above medicines are not clear. Taken together with boiled water, they can play a certain role in tonifying the vital energy, nourishing blood and activating blood circulation, nourishing yin and generating fluids, moistening the lungs, nourishing the spleen and harmonizing the stomach. If you need to use the medicine, please take it under the guidance of a professional doctor, do not take it by yourself to avoid the risk.