Eating easily choked may be due to eating and laughing food into the trachea, etc., or laryngitis and other pathologic factors. 1. Physiological factors. Laughing while eating, inattention, talking, etc., can easily lead to food entering the trachea, thus choking easily, and most of them return to normal after choking and coughing. 2. Pathologic factors. Suffering from pharyngitis, laryngeal reentrant nerve injury, vocal cord paralysis, uncoordinated movement of the throat muscles. (1) pharyngolaryngitis patients, pharyngeal mucosal congestion, lymphoid follicle hyperplasia, causing pain in the throat, suffering from pain resulting in difficulty in swallowing, food is easy to appear in the trachea, causing choking. (2) Laryngeal reentry nerve injury, restricting the activity of the vocal cords, which can easily lead to incomplete closure of the vocal cords, thus leading to choking on meals. (3) Vocal cord paralysis and incomplete closure of the vocal cords, which leads to the above symptoms. (4) Uncoordinated movement of the pharyngeal muscles and inability of the hanging palate to completely close the airway, leading to the above symptoms. There are many causes of recurrent choking and coughing, and cerebrovascular disease cannot be ruled out, so one should go to the hospital in time for consultation and symptomatic treatment.