Soybeans are made by cooking immature soybeans. Diarrhea after eating soybeans may be due to allergy, indigestion, enteritis and other reasons.
1. Allergy: the protein in the soybean may lead to allergy, so that the gastrointestinal mucosa appears congestion and edema and other manifestations, which leads to diarrhea.
2. Indigestion: in addition to protein, soybean is rich in fat, taking too much may lead to indigestion, gastrointestinal peristalsis accelerated and diarrhea symptoms.
3. enteritis: if the beans are not fully cooked or their gastrointestinal function is relatively weak, may lead to bacteria, viruses and other microbial growth of diarrhea, abdominal pain and other symptoms of enteritis.
Eating beans after diarrhea may also be caused by other reasons, need to further check the blood, stool routine, colonoscopy and other items to find the cause of the treatment under the guidance of a doctor.