The effect of jujube kernel is detoxification, astringent sores, clinically used in the treatment of polycarbonate sores (chronic ulcers on the lower part of the calf), dental chancre (gums are red, swollen and painful, ulcerated, with the flow of putrid pus and blood) and other diseases.
Zao Zao Kernel is the name of traditional Chinese medicine, is the fruit kernel of Zao Zao of the family of Rhamnaceae, is flat in nature, bitter in taste, has the efficacy of detoxification, astringent sores, and is clinically used for polycarbonates, dental chancre and other diseases.
The adverse reactions and contraindications and precautions of jujube kernel are not yet clear. The use of jujube kernel is for external use, appropriate amount of burned and powdered compress. Jujube kernel can be collected and preserved when processing jujube meat food.
Drugs should be used under the guidance of a physician, do not self-medication, to avoid causing adverse consequences.