Eating cherries with diarrhea may have something to do with food allergy, food uncleanliness, spoilage and food irritation.
1. Food allergy: if the patient is allergic to certain components of cherries, including the components of cherries themselves and the surface of the material allergy, may cause diarrhea. It is often accompanied by skin rash, and in severe cases, it can be manifested as edema in the throat area, dyspnea and a series of other manifestations.
2. Food uncleanness and corruption: If cherries are unclean, with microorganisms or unclean substances attached to the surface or even corruption, it will induce intestinal inflammation after eating, leading to abdominal discomfort and causing diarrhea.
3. Food stimulation: if the cherries are placed in the refrigerator, resulting in the cherries themselves at a lower temperature, once eaten in the stomach will cause gastrointestinal mucosa stimulation and induce obvious diarrhea symptoms.
When the patient’s diarrhea is more serious, it is recommended to go to the regular hospital to accept the relevant examination and treatment.