You can eat mung bean diluted rice in small amounts for gout. Mung beans and other soybean products belong to the medium purine food, every 100g of mung beans, contains 75mg of purine amount. If long-term consumption of large quantities, so that the body increased purine content, is likely to aggravate the patient’s condition. So gout in the diet, but also need to have some moderation. Gout is due to excessive exogenous purine intake, purine metabolism disorders, resulting in elevated blood uric acid, followed by arthritis, gout but also appropriate dietary control, do not eat high-purine foods, such as seafood. At the same time, we should also avoid smoking and drinking, eat less spicy stimulating food, so as not to aggravate the condition, you can also drink more water, eat more fresh vegetables and fruits. It is recommended that patients with gout go to regular hospitals in a timely manner, and follow the doctor’s instructions for standardized treatment and a reasonable diet.